A Vegetarian menu for your wedding



Food is all important at any wedding but have you considered an all vegetarian menu?

Asparagus tart

One of our registered suppliers in Cornwall, White Radish event caterers have spent the last few months developing a complete vegetarian wedding breakfast package from canapés, three course sit down wedding breakfast to an amazing evening BBQ and Buffet Menu.
Savour over their sample menu.


White Radish Vegetarian Sample Menu

Vegetarian Canapes

Chilled gazpacho soup shot
Fresh fig,rocket,roasted pepper Tartlet, lime mascarpone
Candied Beetroot,Goats Cheese Mousse
Watermelon, Feta, Baby basil
sweet potato, spring onion Bhaji, Cumin Yoghurt
bubble n squeak, Runner bean chutney
crisp polenta, wild mushroom, truffle oil
Boursin, Apricot filo parcel
Potato confit, chive mayonnaise
Mini root vegetable rosti, runner bean chutney
sweet corn fritter, sweet chilli jam
cherry tomato, basil, mozzarella
Char-grilled asparagus, parma ham, parmesan
sun-blushed tomato tapenade, black olive, bruschetta
courgette, rosemary frittata
vegetable tempura, sweet chilli dip
Heritage tomato consomme, balsamic jelly


Cornish blue, port panna cotta, onion bread, baby watercress
Char-grilled Asparagus, wild rocket, lemon dressing
leek,parmesan risotto, lemon oil
Onion tart, wensleydale, hazelnut salad
Spring Vegetable terrine, green tomato chutney
Forest cappuccino, wild mushroom, truffle toasts
Roast heritage squash, salt baked beets, pickled cauliflower, rose hip and elderflower dressing
Borlotti bean ragout, roasted pumpkin, rosemary, kohlrabi

Main Course

Caramelised Fennel, Onion tart, char-grilled artichoke, toasted walnut, watercress salad
Autumn Root vegetable rosti, soft fried hens egg, red kale, salsify crisps
Smoked chestnut, sweet potato, ricotta roulade, wilted spinach, celeriac puree, parsnip tuille
Char-grilled mediterranean vegetables, glazed goats cheese, endive salad
white asparagus, garden pea fricassee, girolles, ricotta soft-boiled quails egg
Authentic Moroccan vegetable tagine , flat breads, coriander yoghurt.
Field mushroom, spinach, pine nut, wellington, carrot puree, wild garlic , mushroom jus
Spring Vegetable risotto, parmesan crisps, endive salad

White Radish Vegetarian BBq menu

haloumi, strawberry,balsamic , mint kebabs
spicy bean and vegetable kofta
vegetarian sausages
BBq Portobello mushroom burger
Stuffed peppers with fragrant rice
Corn on Cob, maple syrup, chilli

Salads and accompaniments

Middle Eastern mint Tabbouleh Salad
Nicoise salad:green beans, tomatoes, eggs and tapenade dressing
Tomato, Mozzarella and basil salad
Greek salad with feta and black olives
Cucumber, yogurt and mint salad on a bed of mixed leaves
Grilled artichokes, olives, peppers, and goat cheese salad with pesto dressing
Roasted sweet potatoes, avocado, spinach and seeds salad with a lime dressing
Pasta salad, roasted Mediterranean vegetables & red pepper vinaigrette
Spring onions and new potato salad
classic coleslaw
Jacket potatoes, sour cream and fresh herb
Freshly Baked Breads

Finger Buffets

A selection of hand cut sandwiches
Summer vegetable tortilla
vegetable samosas
Pumpkin Fritters with sweet chilli sauce
Asparagus, parmesan and thyme quiche
Crudites & Hummus
Seasonal salads & Freshly Baked Breads

mushroom cup White Radish is an independent Cornish catering company, based on their family farm just outside Penzance, near idyllic Newlyn Harbour, Mousehole and Lamorna Cove in South West Cornwall.

Benefitting from years of experience within the food and hospitality industry and quality produce from their own farm, they are able to showcase the fantastic food our British farms and coastal waters have to offer.

White Radish applies a stylish, flexible and unique approach to each and every event and are committed to providing exceptional food and flawless service. Only the highest quality, local ingredients are used to produce imaginative and creative dishes, inspired by our passion for fine food and underpinned by the British seasons.

food and morrocco white radish event catering